| Seafood Pasta | $22.00 |
| Shrimp and Scallops in a Garlic Cream Sauce with Pasta Shells and Grated Parmesan Cheese |
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| Lobster Pasta | $24.00 |
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| Lobster Pieces in a Garlic Cream Sauce with Pasta Shells and Grated Parmesan Cheese |
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| Fisherman's Marinara | $21.00 |
| Fresh Seafood in Marinara Sauce with Pasta Shells and Grated Parmesan Cheese |
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| Cajun Barbecued Shrimp | $22.00 |
| Shrimp Sautéed in a Creamy Cajun Sauce with Tomatoes and Spices |
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| Wild Caught Salmon |
$24.00 |
| Grilled, Steamed, or Blackened* |
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| Gulf Shrimp | $20.00 |
| Grilled, Steamed, or Blackened* |
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| Alaskan King Crab (24 oz.) | $40.00 |
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| Littleneck Clams | $19.00 |
| Steamed, Served with Drawn Butter and Lemon |
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| Sea Scallops | 21.00 |
| Potato-Crusted and Grilled, or Blackened* |
$15.50 1/2 order |
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| Tuna Carpaccio | $21.00 |
| Spiced and Lightly Seared, with Lettuce and Capers |
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| Live Maine Lobster | Market Price |
| 1¼, 1½, 2½ lbs |
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*Entrées Served Blackened - $1.00 Additional Charge Split Plate Charge - $6.00 All Dinners Include Salad Bar, Rice or Baked Potato, Vegetable and Bread |
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2008 © Hobsons Choice Resturant, Inc. All rights reserved. Read our Terms & Conditions and Privacy policy.
2008 © Hobsons Choice Resturant, Inc. All rights reserved. Read our Terms & Conditions and Privacy policy.
